Breakfast and lunch deli primarily servicing corporate accounts in surrounding office buildings. Easy operating hours of 7am-3pm Mon-Fri. Sales now averaging $13-15K/week. Family-operated deli where over half of sales is delivery and 20-25% is corporate catering. Restaurant seats 22 inside and 8 outside (1,000 sq ft at $3200/month). No beer or wine. About 65% of sales is for lunch with the rest breakfast. Experienced restaurant operators preferred. Kitchen has no hood. Please contact Martin Berliant at 561-827-1181 or email for more information. Non-disclosure form is required.